What is Sous Vide? It is called cooking food for a longer time using a vacuum package at a low temperature. The vitamin values ​​of the foods cooked in this way are preserved in a maximum way. What Does Vegan Certified Mean? It ensures that the foods cooked with the Sous Vide method are absorbed much better by fabrics made of only natural materials. Why only these 10 types of vegetables? When steamed, nutrients whose benefits to the skin increase the most were used. The resulting products were prepared in 3 different forms; Tonic, Essence, Emulsion. With natural eggplant extract, the effect of trapping moisture and smoothness under the skin. Successfully passed the skin irritation test. Cellulose type paper mask.

How to use:
Remove mask from package and tightly apply on skin, following the contours of your face. After 10-20 minutes, remove the sheet and pat face to absorb the remaining essence.